When we roast, we typically focus on the delicate and unique flavors of each coffee that we source. Our dark roast is not the exception. We carefully sourced this coffee from our importing partner Ally Coffee known for its big body, rich chocolate notes, and velvety texture. Think of this as the better dark roast.
Notes:
Smoky, Full Bodied, Dark Chocolate, Almond
Technical Details
Brazil
Cerrado Mineiro
1100 Meters
Catuai
Natural Process
About Cerrado Mineiro
In Cerrado Mineiro, there are 234,000 hectares in production, more than 102,000 of which are certified the Designation of Origin program, and 68,000 hectares use irrigation systems. Coffee from Cerrado Mineiro represents 14.4% of Brazilian production and more than 25% of Minas Gerais production. There are 4,500 coffee growers in Cerrado, and the program represents more than 1,000 producers and farms, and between 60,00-100,000 bags depending on the harvest.
